Cuistot
Palm Desert
Reserve
Private Dining
Chef Bernard’s Room
The Fireplace Room
The Terrace
The Veranda
The Wine Room
Easter Brunch
“Brasserie 25″
Menus
About Chef/Owner Bernard Dervieux
Lunch
Dinner
Happy Hour Bar Menu
Dessert
“Brasserie 25″ Menus
Wine
Hours
Contact
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Reservations
Date
Time
1
2
3
4
5
6
7
8
9
10
11
12
:00
:15
:30
:45
AM
PM
Party Size
760-340-1000