This 2016-17 Season marks 30 years of Cuistot. What started out in 1987 on El Paseo as a small restaurant with big ambitions, has grown to become the Cuistot you all know and love. To mark this incredibly special Season, we are organising a variety of special events. Watch this space as our calendar fills up and fleshes out.
Wine Events
February
6 February - Flora Springs Dinner (Menu)
9 February - Ryan Hill, Hill Family Estates Dinner (Menu)
23 February - Diane Trione, Trione Wines Dinner
March
1 March - Steve Hansel, Walter Hansel Wines
7 March - Heitz Cellars Dinner
22 March - Anderson’s Conn Valley Dinner
May
5 May - Peter Michael Dinner
Holidays
Hours and Menus
February 2017
14 February - Valentine's Day
Lunch 11:30 - 2:30, regular menu
Dinner from 4:45, Valentine's Day Menu Only
Regular Menus not available
April
16 April - Easter Brunch
May
14 May - Mother’s Day